Asking Price: $1,300,000

Gross Revenue: $2,900,000

Gross Revenue Comments: Business has grown by a minimum of 25% each year

Cash Flow: $300,000

Inventory: $10,000 (Included in Asking Price)

FF&E: $400,000 (Included in Asking Price)

Seller Financing: The seller will provide financing on a case-by-case basis depending upon buyer's financial strength, industry experience and credit worthiness.

This opportunity doesn't present itself too often. Here's your chance to own a premier restaurant within Seattle that generates more than 300K NET, not to mention a turn-key business with all state of the art systems in place for a new owner. If you're looking for a high-class place that can easily be expanded to nearby cities, look no further. With several write-ups in all the local food magazines/journals for its quality food, you can be sure you're not just buying a restaurant, but that you're getting a top-tier business.

Year Established: 4

Employees: 30 full time - 5 part time

Management Training and Support: Seller will train a new buyer for 30 days.

Reason For Selling: Seller is retiring.